Reese's Cup Brownie "Cupcakes"

I put the cupcakes in quotes because these are really just brownies made in a muffin pan with cupcake liners!  Perfect for the individual serving and no hassel of cutting the brownies.  They are the perfect combo of chocolate & pb without being overwhelmingly rich.  I found the recipe on Kevin and Amanda, but the original came from FabBites.

Ingredients:
1 box brownie mix (preferably one with chocolate chips)
25 or so Reese's peanut butter cups

Method:
Prepare brownies per box instructions.  Fold in chopped Reese's cups.  Pour evenly into 12 lined muffin tin cups.  Bake per 8 x 8 pan brownie instructions (mine were at 325 for about 35-40 min).  Perfection!