Saturday, April 23, 2011

Grilled Chicken Sandwich with Guacamole

The Pacers are currently loosing in the first round of the play-offs, so sad.  The series began in Chicago and the Pacers lost the first two games by just a few baskets, so we (and by we, I mean Corey mostly) were really excited to watch the third game Monday night at home.  He suggested we have some burgers and beers for the game.  However we just had burgers on Saturday night out on the grill, so I decided to mix it up and make something a bit different, but just as fun!

What you'll need:
2 chicken breasts
seasoning of choice (I seasoned them with Weber grill "Kickin Chicken")
1 avocado
A few tablespoons of salsa
1 tablespoon chopped cilantro
a sprinkling of garlic powder
2 everything bagel thins
slices of cheese if you choose

Method:
Season your chicken breasts on both sides and grill.  Mix your avocado with salsa, cilantro, and garlic powder to taste for a quick guacamole.  Toast bagel things.  Assemble your sandwich.  This was great with carrots and fruit for dinner and finish off the remaining guac with some pita chips.  Yummy!


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