What you'll need:
1 or 2 heads of broccoli
Olive Oil
Salt & Pepper
broccoli washed and cut up, waiting in a roasting pan |
Rinse and chop up broccoli to your liking. Place in a roasting or baking pan (a cookie sheet would even work!) and toss with olive oil. Sprinkle with Salt & Pepper. Roast at 400 for about 20 minutes. I usually check and will sometimes add more olive oil and S&P and toss again before continuing to cook. I don't have time specifics for you, it depends on the size of your broccoli, but it should start turning golden a little on the edges and getting tender. It should like like the picture below.
perfect little side dish |
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