Hot fudge, I thought I knew how good it was, until I made some homemade. Wow. It is so rich and chocolaty. So much better than the stuff out of the jar. I never realized how easy it was either! I made some for this icing and had plenty left over to enjoy over some Blue Bell Southern Blackberry Cobbler ice cream.
Hot Fudge Sauce
recipe courtesy of How Sweet
1 cup sugar1 cup cocoa
2 tablespoons flour
pinch of salt
1 cup boiling water or scalding milk
1 tablespoon of butter
1 teaspoon of vanilla
Combine sugar, cocoa, salt, and flour in a bowl or pot over a double boiler. Bring water or milk to a boil.
Gradually add hot liquid to sugar mixture. Stir constantly until mixture thickens.
Once it has reached the desired thickness, remove from heat and stir in butter and vanilla.
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