I've posted this recipe once here but didn't have a chance to take any pictures, so I thought it was time for an update! I made these cookies to munch on for a quick Father's Day dinner we threw together last minute that turned out awesome! This is the hands down best chocolate chip cookie recipe I've ever found.
1/2 cup butter (melted)
3/4 cup sugar
3/4 cup brown sugar
2 eggs
1 tsp. vanilla extract
1 (12 oz) bag of semi sweet chocolate chips (or less if you wish)
2 1/4 cups all purpose flour
1 tsp. salt
3/4 tsp. baking soda
Evenly position 2 racks in the middle of the oven and preheat to 375 degrees F. Line 2 baking sheets with parchment paper or just lightly butter them. Melt the butter in the microwave and cool slightly. Whisk the sugars, eggs, butter and vanilla in a large bowl until smooth. Whisk the flour, baking soda and salt in another bowl. Stir the dry ingredients into the wet ingredients with a wooden spoon. Stir in the chocolate chips. Scoop tablespoons of the dough onto the prepared pans. Space the cookies about 2-inches apart on the pans. Bake, until golden, but still soft in the center, 12 to 16 minutes (12 minutes was plenty for mine). Transfer hot cookies with a spatula to a rack to cool. Perfection!
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