Homemade Refried Beans

This is one of our favorite sides for mexican at home.  Its super easy and so much tastier homemade!  This recipe comes from Eat at Home.

Ingredients:
3 tablespoons butter
2 cans kidney beans
1 small onion
1-2 garlic cloves
1 can chopped green chilis
about 1 cup tomato sauce (8 oz can)

Method:
Melt the butter in a skillet.  Cook the onion and garlic in the butter until soft.  Add the beans to the skillet and mash them with a fork.  Stir in the chopped green chilis and tomato sauce.  Heat until hot and bubbly.